分類 | 項目 | 每[100克]可食部 | NRV% |
---|---|---|---|
基本營養(yǎng) |
能量 | 348千卡 | 17% |
蛋白質(zhì) | 13.2g | 22% | |
脂肪 | 0.3g | 0% | |
碳水化合物 | 75.4g | 25% | |
糖 | - | - | |
GI | 13 | - | |
膳食纖維 | 4.5g | 18% | |
嘌呤 | - | - | |
礦物質(zhì) |
鈉 | 36.8mg | 2% |
磷 | 297mg | 42% | |
鉀 | 798mg | 40% | |
鎂 | 61mg | 20% | |
鈣 | 65mg | 8% | |
氯 | 56.75mg | - | |
硫 | 0.03mg | - | |
鐵 | 6.6mg | 44% | |
鋅 | 1.98mg | 18% | |
碘 | - | - | |
硒 | 19.3μg | 32% | |
氟 | - | - | |
銅 | 0.99mg | 124% | |
鉻 | - | - | |
鉬 | - | - | |
鈷 | - | - | |
硼 | - | - | |
鎳 | - | - | |
釩 | - | - | |
硅 | - | - | |
砷 | - | - | |
鋰 | - | - | |
錫 | - | - | |
鍶 | - | - | |
維生素 |
維生素A | - | - |
維生素D | - | - | |
維生素E | - | - | |
維生素K | - | - | |
維生素B1 | 0.29mg | 21% | |
維生素B2 | - | - | |
維生素B6 | - | - | |
維生素B12 | - | - | |
維生素C | 79mg | 79% | |
煙酸 | - | - | |
葉酸 | - | - | |
泛酸 | - | - | |
生物素 | - | - | |
膽堿 | - | - |